FlexXray Blog


Using advanced X-ray inspection technology, FlexXray® helps food companies identify and prevent contamination.
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Recent Posts

Staff Spotlight: Jorge Alfaro

Posted by FlexXray on Jan 28, 2021 10:18:16 AM

Introducing Jorge Alfaro, one of our incredible operations supervisors in Arlington, TX. On the FlexXray team, he strives to ensure that all procedures are followed appropriately and each customer gets the highest quality service possible. His favorite part about working at FlexXray is that it feels like spending time with family, which makes working together all the more enjoyable. Off the job, Jorge enjoys playing NABA Baseball, watching Pawn Stars, listening to Linkin Park and eating his favorite food, shrimp cocktail.

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Staff Spotlight: Kye Luker

Posted by FlexXray on Jan 28, 2021 10:17:55 AM

Introducing our VP of Operations, Kye Luker! With 18 years of experience in food manufacturing, he’s worked for large companies such as Dannon, MillerCoors and Schreiber Foods holding positions in Quality, Formulations, Operations, Fermentation and Aging, Processing and Packaging. His focus is leveraging operational capacity to help customers recover from foreign material incidents as quickly as possible. He fosters a nimble approach to managing virtually every aspect of FlexXray’s operational network and seeks to take advantage of every opportunity to help serve a potential customer. He maintains a firm grasp of quality and safety for customers and employees, understanding that millions of consumers are counting on safe products when they prepare a meal for themselves and their families every day. His favorite thing about working at FlexXray is the actual service it provides: safety. He strives to execute each project knowing that friends, neighbors or family members will consume safer products because of what FlexXray does. Outside of work, Kye enjoys playing the part of cheerleader, driver and spectator for his kids, playing music with friends, golfing and going fishing.


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Staff Spotlight: John Tokarz

Posted by FlexXray on Jan 28, 2021 10:10:00 AM

Introducing NEW Site Manager John Tokarz, over our Illinois facility! Here at FlexXray, he operates as the team captain, encouraging his colleagues to keep standards above par and go the extra mile in every aspect of work. A classic jokester with a knack for making people laugh, John’s favorite part of working at FlexXray is the family-like environment and how everyone supports and encourages one another-––and even laughs at his jokes! When he’s not working, John enjoys sports, Harleys, Mexican food and 80s hair rock. We’re grateful for his leadership and dedication to FlexXray!

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FlexXray Year in Review: 2020

Posted by FlexXray on Jan 28, 2021 10:07:33 AM

Even with the difficulties of 2020, FlexXray and our partners in the food and product manufacturing industries have achieved great triumphs. We opened a new facility in Aurora, Illinois, and were able to meet immediate needs as part of an essential industry during the pandemic. We know that our successes are a direct result of the great people we partner with, from our dedicated employees to our loyal customers and manufacturing partners. Learn more about FlexXray in our “Year in Review” report.

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FlexXray Upgrading Fleet With Next Generation Technology

Posted by FlexXray on Jan 28, 2021 10:06:47 AM

At FlexXray, we’re continually innovating with new technology, offering superior x-ray inspection capabilities and services for more than 1,100 satisfied customers. 

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State of Illinois Joins FlexXray In Announcing Plans to Hire 150 at New State-of-the-Art Food & Product Inspection Facility in Aurora

Posted by FlexXray on Oct 28, 2020 10:37:21 AM

For Immediate Release:
Wednesday, October 28, 2020 

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COVID-19: We’re In This Together

Posted by FlexXray on Sep 22, 2020 7:02:00 PM
This article was originally published by Food Safety Tech. To read the original posting of this article, click here.

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Top Three Changes in the Food Manufacturing Industry From COVID-19

Posted by FlexXray on Jun 9, 2020 1:27:46 PM

Around the world, COVID-19 has drastically affected many different industries. Businesses have pivoted their strategies, products, distribution efforts and beyond in order to accommodate new regulations and safety measures. The food and beverage industry is no different. Even as food manufacturers were deemed essential by the U.S. government, they’ve had to adapt to a new normal during the shutdown. Here are the top three changes that occurred in the food manufacturing industry and what we can learn from them.  

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FlexXray Vision is Transforming Food Manufacturing

Posted by FlexXray on Apr 21, 2020 12:43:27 PM


Foreign material contamination is a major threat to the food manufacturing industry. It can be deadly to products, profit margins and brand reputations. But it often flies under the radar of in-house detection machines that don’t have the capability or capacity to detect materials beyond metal, to detect miniscule material particles, and to go through large amounts of product accurately and thoroughly. 

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FlexXray is Fully Open for business at all facilities across the country!

Posted by FlexXray on Mar 27, 2020 6:20:22 PM

As a critical supplier to the food industry, FlexXray has a federal exemption to any state or local government orders that would prevent us from servicing you, our customers.

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